Let's discuss cake vs cookie. The classic black&white is too soft to be a cookie, but let's admit, just a little too firm and certainly too be thin to be a cake. Unless you're talking torte. Let's talk torte. Linzer? Dobos (my favorite)?
Well, really, the one I'm eating is pretty cake-y. It's thinner than cake, for sure, but it's soft. It really depends on who makes it, doesn't it? Maybe we should have a nuanced discussion about that.
"Look to the cookie!" (Seinfeld)
Indeed, but I was talking about this before the episode. He stole it from ME!
Sounds like a perfect Shabbat. Hope you get all three done...
sounds like a perfect life.
Let's discuss cake vs cookie. The classic black&white is too soft to be a cookie, but let's admit, just a little too firm and certainly too be thin to be a cake. Unless you're talking torte. Let's talk torte. Linzer? Dobos (my favorite)?
Well, really, the one I'm eating is pretty cake-y. It's thinner than cake, for sure, but it's soft. It really depends on who makes it, doesn't it? Maybe we should have a nuanced discussion about that.
Who DOES make it? They always seem to arrive....made. The idea of someone actually making them is a little hard to get my head around.